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    Amy Jacobs

    Extreme Lo-Carb Cuisine
    by Sharron Long

    Extreme Lo-Carb Cuisine ~ Click Here

    • Genres: cookbooks
    • Publisher: Adams Media
    • Format: paperback, 326 pages
    • Release date: December 1, 2003
    • Author: Sharron Long
    • ISBN: 9781593370077 (1593370075)
    • Language: english

    About The Book

    The benefits of low carb eating are sweeping America! With Extreme Lo-Carb Cuisinereaders have hundreds of tasty, low carb recipes at their fingertips. Featuring new spins on old favorites from Pancakes to Beef Stroganoff, this book is packed with recipe ideassure to please even the most carb-addicted family members.

    Each recipe contains ten grams of carbohydrates or less, and includes complete nutritional information-carb counts, effective carb counts, protein, fat, and low fat variations. Readers also find easy freezing information and fast tips for beating carb cravings.

    Features great recipes such as:

    *Egg Rolls

    *Seven Egg Veggie Lasagna

    *Tex Mex Fish

    *Chicken and Broccoli Alfredo

    *Lamb with Rosemary Gravy

    *Zucchini Muffins

    *Melt in your Mouth Mousse

    With Extreme Lo-Carb Cuisine, readers can add variety and spice to their low carb diet plan!

    Sharron Long (Washougal, WA) is the author of the self-published book Low Carb Cooking at Sharron’s Place. She runs http://www.thelowcarbcook.com and writes articles and monthly columns for http://www.lowcarbeating.com and Carb Health magazine at http://www.carbhealth.com.

    Hardback ebook Extreme Lo-Carb Cuisine Sharron Long iOS on Powells. FictionBook book Extreme Lo-Carb Cuisine buy cheap. Online Extreme Lo-Carb Cuisine by Sharron Long read on reader. EPUB ebook Extreme Lo-Carb Cuisine download on Audible.

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